This is a possibility to learn and taste different fermented products
like Kefir, Kombucha and Sourdough. Please bring a small glass
jar with cover for kefir grains to bring home.
Date & time: Thursday 4 October, 11:00am
Address: Koningin Emmakade 157, The Hague
Contact: Chiara tel. 0655603300, or Chiarahampson@gmail.com
Max 6 participants
Public transport: tram 3, 16, 11.